Valley View Casino Lunch Buffet Price
Book now at Black and Blue Steakhouse and Lounge - Valley View Casino in Valley Center, CA. Explore menu, see photos and read 65 reviews: 'Great food and martinis'. Dinner – Friday Crab Feast Buffet. $32.99 with a Rampart Rewards Card $35.99 without a Rampart Rewards Card $31.99 seniors 50+ with Rampart Rewards Card.
NEW HOURS
Friday & Saturday 5-9pm
Reservations Only
With our restaurants and bars just steps away from the gaming action, there's always something delicious to satisfy every appetite!
MV Perks Holiday Dessert Platter and Trifecta Smoked Salmon Platter
NEW HOURS
Friday & Saturday 5-9pm
Reservations Only
With our restaurants and bars just steps away from the gaming action, there's always something delicious to satisfy every appetite!
MV Perks Holiday Dessert Platter and Trifecta Smoked Salmon Platter
Trifecta Eatery
Trifecta Eatery has all your favorites right out of the gate: Big Juicy Burgers, Savory Pulled Pork, Scrumptious Flatbread Pizza, and the best Double Beef Chili Cheese Hot Dog around! All this and much more are waiting for you! Hot, fast and fresh, the Trifecta Eatery is always a winning bet!
Trifecta Eatery
Trifecta Eatery has all your favorites right out of the gate: Big Juicy Burgers, Savory Pulled Pork, Scrumptious Flatbread Pizza, and the best Double Beef Chili Cheese Hot Dog around! All this and much more are waiting for you! Hot, fast and fresh, the Trifecta Eatery is always a winning bet!MV Perks
MV Perks is your 24 hour a day one stop shop to get you rejuvenated and back to having fun! We offer a variety of refreshing beverages including energy drinks, tea, juice and unique specialty coffee drinks. Need a quick bite to eat? Our tasty menu has something for everyone! From our delicious all-day Breakfast Croissants and savory Paninis to seasonal Salads and fresh-baked Desserts, these great snacks are satisfying and available anytime.
Cin City Sea & Steak
NEW HOURS
Friday & Saturday 5-9pm
Reservations Only
Cin City Sea & Steak
NEW HOURS
Friday & Saturday 5-9pmReservations Only
Acres Buffet
Acres Seasonal Buffet is temporarily closed. Stay tuned to our website and social media for updates.
BUFFET
A culinary bounty awaits. At our array of buffet stations, guests can help themselves to American and international cuisines, but remember to save room for our fantastic dessert bar.
The Pechanga Buffet is temporarily closed. Please check back here at Pechanga.com for updates.Cuisine
Italian, American, Mexican, Asian
Price
$$
Ambience
Casual
Dress
Casual
RESTAURANT DETAILS
- Dining Hours
- Temporarily closed
- LOCATION
- Casino Floor
- Information
- (951) 770-8505
Buffet Prices
| Days | Time | Adults | Children (Ages 3-11) |
|---|---|---|---|
| Monday-Friday | Brunch | $23.99+tx. | $11.99+tx. |
| Saturday-Sunday | Brunch | $29.99+tx. | $14.99+tx. |
| Monday-Wednesday | Dinner | $28.99+tx. | $14.99+tx. |
| Thursday | Dinner | $46.99+tx. | $23.99+tx. |
| Friday-Sunday | Dinner | $34.99+tx | $17.99+tx. |
Prices may vary on holidays and is subject to change. Management reserves all rights.
Club Card Discounts
| Card | Discount |
|---|---|
| Silver | $3.00 |
| Gold | $6.00 |
| Platinum | $9.00 |
| Red | $12.00 |
Lobster and Seafood Extravaganza
Thursdays • 4PM - 11PM
Pechanga Buffet guests can enjoy their fill of all you can eat, one-and-one-quarter pound whole Maine lobster done in an East Coast lobster bake style with roasted potatoes and corn on the cob. From 4PM to close at 11PM, diners receive a piping hot lobster bake bag containing the just-cooked lobster (flown in from Maine the night before) and fixings.
Guests can also fill their plates with enhanced buffet seafood selections from the upgraded sushi station, a whole-salmon carving station, fresh and baked oyster station, snow crab, fish tacos, ceviche, calamari, Dungeness crab, clam chowder, shrimp and much more.
Price: $46.99 + tax, Children $23.99 + tax
Krystle Schenk – Pechanga Buffet Chef
As many as 1,400 people can come through the Pechanga Buffet doors each day. They’re all there to enjoy the international array of foods Chef Krystle Schenk and her team prepares around the clock for the popular restaurant. Chef Krystle Schenk describes herself as always feeling completely comfortable in the kitchen. She fondly remembers spending time with her mom and sisters making holiday dishes during family get togethers.
She took Introduction to Cooking classes in high school, but her decision to follow her culinary passion came long before. “It was the only thing I was ever really interested in.” Krystle enrolled in the Art Institute of California in Orange County and began working toward her culinary degree. She worked in restaurants in the Palm Springs area then traded in the desert heat to work at Pechanga. When the head buffet chef position presented itself in the summer of 2019, Krystle saw an opportunity to again expand her culinary prowess. She always brings her cooking back to her guests.
HOPE YOU'RE HUNGRY
Valley View Casino Thanksgiving Buffet
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Dine at any one of our 11 Pechanga restaurants to receive exclusive discounts and pricing.
Valley View Casino Lobster Buffet
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